Lisa Vanderpump knows how to open in style. Unlike the eateries of her proteges, the Vanderpump Rules star can finish her projects and get guests in with minimal delays.
Lisa’s restaurant, Wolf by Vanderpump, is finally open for business. The former Real Housewives of Beverly Hills star marked the event with much fanfare, which was all documented on social media. Here’s what the opening of Wolf looked like.
Lisa celebrated “months of hard work”
Thursday, April 18 marked the grand opening of the upscale bar found in Harveys Lake Tahoe Hotel and Casino. The Bravolebrity took to Instagram to mark the highly anticipated event. Wolf was originally due to open in the winter. Unforeseen construction projects caused the delay.
“[Wolf by Vanderpump] is OPEN!!!” Lisa captioned a series of pictures from the event. “What a night! Thank you to everyone who came out to support WOLF BY VANDERPUMP on our opening night at [Harveys Lake Tahoe Hotel and Casino] after months of hard work.”
Real Housewives of Beverly Hills star Garcelle Beauvais attended alongside her son, Oliver Saunders. In addition, Lisa’s family was there including Ken Todd and daughter Pandora Vanderpump Sabo. Both parties were instrumental in getting the restaurant open.
Pandora created the extensive cocktail menu, which includes a cactus anchor chili margarita called the B-tch in Heat, and the Huf & Puff, listed as a blood orange old-fashioned.
Meanwhile, the menu is described as a collection of “bold classic dishes with a playful twist.” Patrons can choose from such favorites as a Double Smash Burger, Bourbon Chicken Wings, Lobster Crisps, and Ken’s Guinness Fish ‘N’ Chips.
Will Lisa’s newest restaurant join the lineup of Vanderpump venues featured in the hit reality TV show?
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TELL US – WHAT DO YOU THINK OF WOLF? ARE YOU INTERESTED TO EAT THERE? HOW DO YOU THINK IT WILL RANK COMPARED TO LISA’S OTHER RESTAURANT?
